Prof. Dr. Burcu Yavuz Tiftikçigil, Vice Rector of Istanbul Kültür University and IKU SÜRKAM Coordinator, has represented Türkiye as a Researcher/Author in the Global Food Systems and Sustainable Development Report.

The project, which will be carried out in three stages over a period of three years, is led by the Shiology Research Center of Renmin University of China and the World Shiology Forum.
In the report, which is planned to be announced to the world at the United Nations Headquarters in November 2025, food consumers, supply chains, and distribution systems are addressed with a holistic approach, and the food systems of the 193 United Nations member states are evaluated within the framework of the Sustainable Development Goals.